Vitamin E Research - Benefits, Dosage, Supplements, Antioxidants

Vitamin E Research Today is a free monthly online journal that collates and summarizes the latest research about Vitamin E, including details on benefits, dosage, supplements, antioxidants.


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Volume 5 (2008), Issue 9 (September)

  1. Formulation, characterization, and in vitro evaluation of quantum dots loaded in poly(lactide)-vitamin E TPGS nanoparticles for cellular and molecular imaging.
    Biotechnol Bioeng, 101(3): 622-33. [Abstract] [Full-text]
  2. Comparison of extraction methods for quantifying vitamin E from animal tissues.
    Bioresour Technol, 99(18): 8705-9. [Abstract] [Full-text]
  3. Multitargeted therapy of cancer by tocotrienols.
    Cancer Lett, 269(2): 388-95. [Abstract] [Full-text]
  4. Mass spectrometry approaches for vitamin E research.
    Biochem Soc Trans, 36: 1066-70. [Abstract] [Full-text]
  5. Arterial compliance and vitamin E blood levels with a self emulsifying preparation of tocotrienol rich vitamin E.
    Arch Pharm Res, 31(9): 1212-7. [Abstract] [Full-text]
  6. Combination of vitamin E and selenium causes an induction of apoptosis of human prostate cancer cells by enhancing Bax/Bcl-2 ratio.
    Prostate, 68(15): 1624-34. [Abstract] [Full-text]
  7. Nanoemulsions of an anti-oxidant synergy formulation containing gamma tocopherol have enhanced bioavailability and anti-inflammatory properties.
    Int J Pharm, 363(1): 206-13. [Abstract] [Full-text]
  8. Treatment with silybin-vitamin E-phospholipid complex in patients with hepatitis C infection.
    J Med Virol, 80(11): 1900-6. [Abstract] [Full-text]
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Vitamin E Research Today Archive:

Volume 1 (2004)
  Issue 1 (September)
  Issue 2 (October)
  Issue 3 (November)
  Issue 4 (December)

Volume 2 (2005)
  Issue 1 (January)
  Issue 2 (February)
  Issue 3 (March)
  Issue 4 (April)
  Issue 5 (May)
  Issue 6 (June)
  Issue 7 (July)
  Issue 8 (August)
  Issue 9 (September)
  Issue 10 (October)
  Issue 11 (November)
  Issue 12 (December)

Volume 3 (2006)
  Issue 1 (January)
  Issue 2 (February)
  Issue 3 (March)
  Issue 4 (April)
  Issue 5 (May)
  Issue 6 (June)
  Issue 7 (July)
  Issue 8 (August)
  Issue 9 (September)
  Issue 10 (October)
  Issue 11 (November)
  Issue 12 (December)

Volume 4 (2007)
  Issue 1 (January)
  Issue 2 (February)
  Issue 3 (March)
  Issue 4 (April)
  Issue 5 (May)
  Issue 6 (June)
  Issue 7 (July)
  Issue 8 (August)
  Issue 9 (September)
  Issue 10 (October)
  Issue 11 (November)
  Issue 12 (December)

Volume 5 (2008)
  Issue 1 (January)
  Issue 2 (February)
  Issue 3 (March)
  Issue 4 (April)
  Issue 5 (May)
  Issue 6 (June)
  Issue 7 (July)
  Issue 8 (August)
  Issue 9 (September)
  Issue 10 (October)
  Issue 11 (November)
  Issue 12 (December)

Volume 6 (2009)
  Issue 1 (January)
  Issue 2 (February)
  Issue 3 (March)
  Issue 4 (April)
  Issue 5 (May)
  Issue 6 (June)
  Issue 7 (July)
  Issue 8 (August)
  Issue 9 (September)
  Issue 10 (October)
  Issue 11 (November)
  Issue 12 (December)

Volume 7 (2010)
  Issue 1 (January)
  Issue 2 (February)
  Issue 3 (March)



Vitamin E Books

Vitamin E: Food Chemistry, Composition, and Analysis (Food Science and Technology)

Vitamin E: Food Chemistry, Composition, and Analysis (Food Science and Technology)